Seductive and Moody, Christophe Vasseur’s Bread Book is Back in Stock

Du Pain et des Idées is a Paris bakery that enjoys almost universal acclaim. Owner and head baker Christophe Vasseur and his establishment get rave reviews from David Lebovitz, Eater.com, Paris by Mouth, Bon Appetit, Le Monde and lots of our professional customers.

We just received a new shipment of Christophe’s stunningly handsome book and it reminded us of beautifully the photography evokes the deliciousness of his baking. Here’s a swift tour:

Le Pain de la Terre a la Table by Christophe Vasseur

 

Le Pain de la Terre a la Table by Christophe Vasseur

 

Le Pain de la Terre a la Table by Christophe Vasseur

 

Le Pain de la Terre a la Table by Christophe Vasseur

 

Le Pain de la Terre et la Table by Christophe Vasseur

 

You can order Christophe’s gorgeous book here. It’s in French, but there is an English-language supplement that translates most of the book, and all the recipes.

 

 

Leave a Reply