Whisky: The Manual (2nd Edition)
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Here is what the publisher tells us about this book:
Most whisky books tell you how to become an expert. This book tells you how to drink it.
This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including... blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat to be taken seriously.
In 'What to Drink', Dave Broom explores flavor camps-- his system to help you understand a style of whisky-- and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity.
In 'How to Drink', Broom sets out how to enjoy whisky in myriad ways - using water and mixers, from soda to green tea; and in cocktails, from the Manhattan to the Rusty Nail. He even looks at pairing whisky and food.
In this spirited, entertaining, and no-nonsense guide, world-renowned expert Dave Broom dispels the mysteries of whisky and unlocks a whole host of exciting possibilities for this magical drink.
